Here's a cute recipe for cauliflower that my mom used to make for us. It's not THAT healthy, I can admit, but it's a cheesy creamy way to get non-vegetable lovers on board.

First, preheat your over to 375 degrees.

Steam the cauliflower. Remember, it's going in the oven, so don't over cook it.

While the cauliflower is steaming add some mayonnaise, mustard, salt, and pepper to a small bowl.
Stir thoroughly and to taste.
Place steamed cauliflower in a casserole dish (or two mini ones!)
Spread mayo/mustard mixture lightly and evenly over the top.
Top with sliced cheddar cheese.
Bake, uncovered, until cheese melts and just starts to brown.
SERVE!